Hamiast Foods And Spices

Kashmiri Saffron (Mongra) – Pure Kesar, Authentic, Handpicked

Art: HA.KSF-2g
Hamiast Foods And Spices

Kashmiri Saffron (Mongra) – Pure Kesar, Authentic, Handpicked

Art: HA.KSF-2g
Options:
Sale price Rs. 789.00Regular price Rs. 949.00
Regular price Rs. 789.00
Tax included. Shipping calculated at checkout.
Kashmiri Saffron (Mongra) – Pure Kesar, Authentic, Handpicked
Sale price Rs. 789.00Regular price Rs. 949.00
Regular price Rs. 789.00

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Customer Reviews

Based on 57 reviews
95%
(54)
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M
Manpreet Bedi
Authentic and High-Quality Saffron!

The Hamiast saffron is genuinely authentic, with a deep reddish-orange color and a potent aroma. It adds a rich, subtle flavor to my dishes, especially biryani and desserts. The packaging is also well-sealed to preserve freshness. Highly recommend for anyone looking for premium saffron!

N
Neha Gupta
Worth it

"The flavor of this Hamiast is distinct and noticeable. It's suitable for use in various recipes."

R
Ramesh Iyer
Original

Love this 100% pureMy mother is obsessed with this

S
Samuel Rozario
Awesome product.

Hamiast Hamiast is a true gem! Its vibrant color, rich aroma,freshness and exquisite flavor make it the finest saffron available. Perfect for adding a luxurious touch to dishes, desserts, or beverages. A must-have for every kitchen.. highly valued for money .

M
Mohammed Irfan
Good product

The saffron threads are vibrant and emit a rich, authentic aroma, indicating their purity.

Hand Picked Saffron From Pampore Kashmir To your Home

Experience the Luxury of Premium Saffron Directly From Kashmir's Famed Fields.

FAQ

As a proud brand from Jammu and Kashmir, Hamiast is dedicated to offering only the finest, authentic saffron (kesar). We source our saffron directly from the best regions—Pampore, Srinagar and Kishtwar in the Jammu Chenab Valley—ensuring exceptional quality and authenticity. Our commitment to ethical production, rigorous quality control, and competitive pricing makes Hamiast the trusted choice for those seeking the true taste of luxury.

Saffron (kesar) is cultivated from bulbs in warm, subtropical climates. Our saffron originates from Jammu and Kashmir, where the bulbs are planted during the summer and bloom in the fall. The delicate red stigmas are hand-picked early in the morning and carefully dried to lock in their unique flavor and brilliant color.

Saffron (kesar) is one of the world’s most luxurious spices due to its labor-intensive production. Each crocus flower produces only three delicate stigmas, which are hand-picked and carefully dried. This meticulous process, combined with a limited growing season, ensures that every strand is of premium quality—making saffron (kesar) truly precious.

To produce 1 kilogram of saffron (kesar), approximately 150,000 crocus flowers are needed. This staggering number emphasizes the labor-intensive cultivation and harvesting process, contributing to saffron’s status as one of the most expensive spices in the world.

Versatile and aromatic, saffron (kesar) is a culinary treasure. It adds a unique flavor and a brilliant golden hue to dishes such as paella, risotto, biryani, and even desserts. Whether you choose to use whole threads for a striking presentation or powder for easy incorporation, a little saffron (kesar) goes a long way in elevating your recipes.

In moderate amounts, saffron (kesar) is generally considered safe by some experts. However, we recommend consulting with your healthcare provider before incorporating new spices or supplements into your diet—especially during pregnancy or breastfeeding.

ammu and Kashmir is renowned for producing some of the finest saffron (kesar) in the world. The best varieties are grown in two key regions:

Pampore, Kashmir: Celebrated for its superior quality and intense aroma.

Kishtwar, Jammu Chenab Valley: Known for its distinct flavor and vibrant color.
These regions embody the rich cultural heritage and natural bounty of our land.

Delivery time on average 4-5 days